Pembuatan Arak Bali Melalui Proses Infused Sebagai Minuman Alternatif Bagi Wisatawan

Yasa, Kadek Juni Arta and Widnyana, I Wayan Sadhu and Rusydi, Zahrur and Indrawan, Putu Ryo and Priambudhi, I Putu Cerry (2021) Pembuatan Arak Bali Melalui Proses Infused Sebagai Minuman Alternatif Bagi Wisatawan. Diploma thesis, Universitas Dhyana Pura.

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Item Type: Thesis (Diploma)
Subjects: H Social Sciences > H Social Sciences (General)
Depositing User: Made Rai Wikan
Date Deposited: 19 Oct 2021 06:30
Last Modified: 19 Oct 2021 06:30
URI: http://repository.undhirabali.ac.id/id/eprint/1867

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