Launching Produk Olahan dari Buah Siwalan menjadi Pangan Ringan (Keripik) dan Kreasi Minuman Campuran sebagai Produk Inovatif

Dewi, Ni Putu Linda Kumara and Damayanthi, Ni Kadek Tara Aprillia (2023) Launching Produk Olahan dari Buah Siwalan menjadi Pangan Ringan (Keripik) dan Kreasi Minuman Campuran sebagai Produk Inovatif. Diploma thesis, Universitas Dhyana Pura.

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Item Type:	Thesis (Diploma)
Subjects:	H Social Sciences > H Social Sciences (General)
Depositing User:	Ni Putu Ratih Adnyana Putri
Date Deposited:	01 Mar 2024 02:26
Last Modified:	01 Mar 2024 02:26
URI:	http://repository.undhirabali.ac.id/id/eprint/3699

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