Items where Author is "Sutarjana, Made Adi"

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Sutarjana, Made Adi (2021) Pengaruh Perendaman Kitosan pada Pengolahan Abon Pindang Tongkol (Euthynnus affinis) terhadap Nilai Gizi Protein, Natrium, Kalsium dan Uji Daya Terima. Diploma thesis, Universitas Dhyana Pura.

This list was generated on Sat Nov 23 02:44:20 2024 WIB.