Items where Author is "Sutarjana, Made Adi"

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Sutarjana, Made Adi (2021) Pengaruh Perendaman Kitosan pada Pengolahan Abon Pindang Tongkol (Euthynnus affinis) terhadap Nilai Gizi Protein, Natrium, Kalsium dan Uji Daya Terima. Diploma thesis, Universitas Dhyana Pura.

This list was generated on Thu Apr 17 01:48:49 2025 WIB.
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