Items where Author is "Sutarjana, Made Adi"

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Sutarjana, Made Adi (2021) Pengaruh Perendaman Kitosan pada Pengolahan Abon Pindang Tongkol (Euthynnus affinis) terhadap Nilai Gizi Protein, Natrium, Kalsium dan Uji Daya Terima. Diploma thesis, Universitas Dhyana Pura.

This list was generated on Thu Jan 30 15:35:56 2025 WIB.
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