Penerapan Model Kooperative Co-Op Co-Op pada Mata Pelajaran Tata Hidangan untuk Meningkatkan Keaktifan dan Hasil Belajar Siswa (di SMK Pariwisata BGI Tabanan)

Putera, I Made Bayu Pradana (2020) Penerapan Model Kooperative Co-Op Co-Op pada Mata Pelajaran Tata Hidangan untuk Meningkatkan Keaktifan dan Hasil Belajar Siswa (di SMK Pariwisata BGI Tabanan). Diploma thesis, Universitas Dhyana Pura.

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Item Type: Thesis (Diploma)
Subjects: L Education > L Education (General)
Depositing User: Made Rai Wikan
Date Deposited: 15 Apr 2020 08:42
Last Modified: 17 Sep 2021 00:31
URI: http://repository.undhirabali.ac.id/id/eprint/55

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